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  Walnut Breakfast Cookies

  We love breakfast and try our best not to skip it, but sometimes it’s inevitable when you’re in a rush — but these walnut…

  August 5, 2015 at 8:50 AM ET
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  Vegan Cashew Cheese Toasts with Poached Pears and Thyme

  This recipe might look ambitious, but after one bite you’ll realize it was worth it. Besides, fancy toast is so trendy and…

  August 4, 2015 at 12:18 PM ET
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  Creamy Homemade Polenta, 2 Ways

  Polenta, grits, cornmeal – whatever you choose to call it, there’s a severely underused ingredient lurking in your pantry that’s…

  August 4, 2015 at 10:06 AM ET

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