Celebrate love with the unusual, superstitious and sweet history of wedding cakes. From Ancient Roman breads to contemporary royal confections, we leave no slice un-iced.
The struggle is real with making a dessert the judges would actually like but one chef rises to the top with his Mexican inspired sweet concoction. Another chef takes a huge gamble at judges’ table.
We’ve loaded up our creamy hummus with the works to bring you an inspired meal that is visually stunning and devour-worthy.