Savoury, sweet and boozy, too! Here are seven delicious ways to make watermelon the All-Star of the show this summer.
This episode’s Elimination Challenge (make dishes that look like one thing but taste like another – and make it delicious!) was the toughest one yet. Three out of five chefs disappoint the judges and a fan favourite is sent home.
Sweet potato toast is all of the rage right now: it’s paleo-friendly, inherently gluten-free, Instagram-worthy and just darn right delicious.