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Roger Mooking's Food Adventures: Fried Oysters in New Orleans


Posted by : Guest Blogger, Wed, Aug 10 2011

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To help us get inspired to try new cuisines from around the world, Roger Mooking, host of Everyday Exotic, shares his delicious adventures and notes from across the globe. We'll be rolling them out every Wednesday, so be sure to check back to find out where Roger's food adventures takes him to next.

I love New Orleans so much! The food, the people and the cultures are like no where else on the planet that I've ever visited before. My most recent trip there was like a food and music mashup that I could have previously only dreamed of. If you ever have the chance to go during the Essence Music Festival please do, it's all love.  

I was inspired by this city for my cooking demonstration and I did a dish inspired by the flavors of the city with my special twist of course. Fried oysters with some hot sauce and spices courtesy of the legendary Patti LaBelle, she's a freak for food too. My dish was a cucumber slaw in the flavors of mint julep, complete with bourbon and alligator sausage. The dish was a huge hit and a great way to start off a great weekend!

Be sure to check out more from Roger Mooking here.

Roger Mooking's Food Adventures


Posted: Wed, Aug 10 2011 by Guest Blogger

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