For many people, the recent May long weekend marked the
beginning of relaxing days at the cottage and lazy afternoons by
the lake. Cottage country is all about great
company and great food in a beautiful setting far, far away from
the the hectic and sometimes chaotic life in the city.
Stocking your cottage pantry is definitely a
task that takes careful thought and consideration because you
always want to be prepared, not only for your family, but for
guests and visitors, too. Cottage dining is usually rustic and
simple, but your pantry should be stocked for any occasion.
What exactly should you fill your cottage cupboards with you
ask? Well, we recently caught up with Jane
Rodmell, cookbook author and founder of All the Best
Fine Foods, to learn her cottage pantry essentials for
the upcoming summer season. Check out the video below and find out
which pantry staples Jane recommends for easy cottage entertaining
Posted: Tue, May 24 2011
by Terry Wong
Hey there fellow foodies,
I can't wait to discuss all things food with all of you!