1 medium 6-inch whole wheat flour tortilla
2 tablespoons crunchy peanut butter
1 tablespoon honey
1 tablespoon mini semi-sweet chocolate
1. Spread peanut butter evenly across one side of the tortilla. Drizzle with honey and sprinkle with chocolate chips.
2. Arrange the banana down the center. Roll the tortilla up around the banana. Slice in half and serve.
Amanda Riva is the host of The Hot Plate,
a free online cooking show dedicated to inspiring culinary confidence
in new cooks. The Hot Plate also offers regular cooking tips and advice,
how-tos, and information on seasonal ingredients.
by Amanda Riva