Create an unforgettable Mexican feast with traditional dishes
and contemporary fusion flavour combinations!

Drinks:

Margarita del Cielo Azul

Margarita Martini

Starters and Sides:

Guacamole

Spicy
Grilled Potato Skins

Mango
and Brie Quesadilla with Sour Cream and Lime Dipping Sauce

Mini
Chicken Tacos With Spicy Papaya Mojo

Nacho
Chips with Bacon, Jalapenos and Cheddar

Potatoes with Spanish Sausage and Onions (a.k.a.
Papas Con Chorizo Oxaqueno Dona Dora)

Psychedelic Coleslaw

Huevos Chorizo

Main Dishes:

Cerdo
Adobado Dona Lourdes (Leg Of Pork in Chile Paste)

Tacos
with Tequila-Marinated Pork

Carne
Con Ahuacate Tlacollos (Steak with Avocado and Refried Bean
Tortillas)

Juan’s Tacos (Tacos Caseros)

Mango
and Cubanelle Slaw

Desserts:

Apple
Pie Burrito

Fried Ice
Cream