On November 7th, the eighth annual What's on the Table is set to take place, featuring the most innovative chefs in Toronto and the best Niagara wines, benefiting The Stop Community Food Centre. Delicious food and wine, and all for a good cause? What could be better?
Check out these photos of some of the yummy treats from last year's What's on the Table! The 2011 sold-out event raised over $340,000 for anti-hunger programs.
The Stop raises money to provide nutritious food and social support to those living in poverty in Davenport West. 90% of the funds raised at What's on the Table go directly to these anti-hunger and community-building programs.
You can buy tickets and find out more about the event here.
by Souzan Michael