This month’s Cooking Club Challenge is all about delicious Asian-inspired cuisine. The recipes are courtesy of Blue Dragon, a line of sauces, oils and pastes to help you recreate the taste of the East.
Vote for one of the three dishes below and the winning recipe will be announced next week so you can get cooking! The poll closes on Friday, February 15th at 12pm.
The winner of this Cooking Club Challenge will win a $250 The Hudson's Bay Company gift card which you can use towards culinary purchases in your home! Happy voting!
Thai Red Pork Curry
.JPG "thai-pork")
Szechuan Shrimp Stir Fry
Chicken Chow Mein
How the Cooking Club Challenge works:
- Make the winning dish
- Follow the recipe or add your own creative flair
- Email us (giveaways@foodnetwork.ca) a picture and short descriptive blurb before the month is up for your chance to win a cookbook and a $250 gift card to The Bay!
Related:
Posted:
by Souzan Michael