Beef, Pork and Poultry

Porcini Crusted Beef Tenderloin with Red Wine Reduction Sauce

The beef tenderloin is rich and flavourful, and a Cabernet Sauvignon is full bodied enough to stand up to it.

Brined and Roasted Chicken

A succulent chicken, deliciously brined with carrots, onions and celery and topped with gravy.

Roast Chicken Wings

Succulent roast chicken wings, prepared and minutes and oven-roasted for about an hour.

Baked Chicken with Spinach and Cherry Tomatoes

Place all your ingredients in a dutch oven and prepare for chicken bursting with flavour.

Whole Roasted Chicken with Pumpkin Dressing

Perfectly roasted chicken seasoned with fresh herbs and a pumpkin purée.

Roasted Chicken with Lemon and Herbs

This moist and delicious dish could even put turkey to shame!

Butter Roasted Chicken with Roasted Vegetables

A simple and delicious dish that's full of flavour.

Rotisserie Chicken with 4 Sauces

A delicious and crispy way to prepare chicken!

Forty Clove Chicken

If your crew likes moist juicy chicken this recipe is the perfect crowd pleaser.

Chicken Cordon New

Try a healthier spin on chicken cordon blue, with Janet and Greta's recipe.

Wood Smoke Roasted Chicken

It only takes a few ingredients to make this delicious roasted chicken.

Classic Roast Chicken

Mouthwartering, yet still with a crisp coating, this is one perfect chicken.

Golden Roasted Chicken

Fresh herbs make this roasted chicken truly mouthwatering.

Duck with Sour Apples and Port

Tart apples, maple syrup and rich duck breast makes this dish unforgettable.

Wild Rice Crusted Duck Breasts

A crunchy wild rice crust is the perfect complement to these juicy duck breasts.

Seared Duck Breast

This duck recipe using fresh herbs and fruit is sure to delight your guests.

Roasted Duck Breast

Soft succulent duck and a aromatic whisky sauce, you won't believe you made it at home.

Duck Breasts with Green Peppercorn Sauce

Try this succulent duck with Cognac, red wine and green peppercorn sauce.

Raspberry Duck

Tart and sweet raspberry sauce makes this buttery duck even more mouthwatering!

Overnight Baked Ham with Riesling Mustard Glaze

Leave this ham in the oven and 8 hours later it's ready to enjoy!

Sunday Ham with Apple, Maple, and Rosemary Mustard Sauce

Apple cider, rosemary, mustard makes this delicious ham a show stopper.

Grainy Mustard-Glazed Ham

This yummy ham features two surprise ingredients: mango chutney and beer!

Roast Ham with Mashed Potatoes

This is a great hands-off holiday ham, just leave it in the oven until you are ready to consume.

Maple Ham with Caramelized Onion

A sweet and savoury dish from Ricardo made with smoked pork shoulder and maple syrup.

Stuffed Guinea Hen

Slice into this loaf and see layers of bacon, hen, figs and stuffing.

Roasted Cornish Game Hens

The perfect holiday meal for two.

Roasted Cornish Hens with Vanilla and Sage Sauce

Surprise your guests with the sweet taste of vanilla and and sage on roasted cornish hen.

Maple Orange Cornish Hens

Bring a citrus hint to the dinner table with this orange maple cornish hen.

Roast Goose with Currant Kumquat Compote

A tasty alternative to turkey that's full of delicious flavour.

Bacon Roast Pork Tenderloin

This beautiful pork tenderloin is wrapped in bacon and sprinkled with herbs. A quick, easy and incredibly delicious dish.

Marvelous Meatloaf

Perfect for large gatherings, this recipe makes eight mini meatloaves.

Rack of Pork with Maple Glaze

Pork and maple compliment each other perfectly in this delicious dish.

Whole Roasted Pork Loin

This is the perfect roast with an amazing aroma from the sweet and savoury sauce.

Goat Cheese Stuffed Pork Tenderloin

Although pork is a light meat, a red wine works well in this pairing.

Pork Tenderloins Glazed with Maple-Beet Sauce

These pork tenderloins look amazing drizzled in maple beet sauce.

Cider-Braised Pork Shoulder

Slow-cooked, rich and tender. This dish defines winter weekends.

Crispy Glazed Pork Belly

Delicious glazed pork with sautéed mushrooms.

Pork Tenderloin with Mushroom Stuffing

Delicious onions, apples and pork tenderloin make up this dish.

Rolled Pork Florentine

This delicious pork dish is stuffed with spinach and bacon then cooked in wine to stay tender.

Pork Crown Roast

This crown roast doesn't just look impressive it tastes great too!

Zinfandel Braised Beef Shanks

Succulent slow-cooked beef braised with onions, carrots, prunes and red wine.

Beef and Barley Soup

Slow-cooked in a Dutch oven, this soup boasts a thick broth, root vegetables and tender beef.

Filet Mignon with Creamy Red Wine Sauce

This dish looks gourmet but is actually very easy to make! Choose your favourite hearty red wine for the sauce.

Steak and Kidney Pie

This savoury pie is a classic British dish made with beef gravy, milk and red wine covered with a puff pastry crust.

Bacon Cheddar Crusted Beef Tenderloin

This easy recipe puts a spin on beef tenderloin, adding a mix of bread crumbs, bacon and cheese to top it all off!

St. Louis Ribs

Smoked ribs, liquid smoke, and BBQ sauce make this dish something extra special.

Meatloaf with Mashed Potatoes

Prepare the meatloaf first and cook the demi glace and mashed potatoes while the meatloaf is in the oven.

Beef Bourguignon

Try this classic French dish with stew beef, bacon and red wine.

Beef Stew

Onions, carrots, potatoes and beef pack this cozy dish with warmth for winter.

Herb Crusted Beef Tenderloin

This glazed beef with pearl onions is a party hit.

Beef au Bleu

This beef dish is perfect for a fancy sit down dinner.

Wine-Marinated Flank Steak

Beautiful steak with carmelized onions, roasted potatoes and arugula salad!

Boeuf en Croûte (Beef Tenderloin)

Cut into the golden puff pastry and savour moist beef tenderloin.

Slow-Cooked Beef with Red Wine

Deliciously filling, and wonderfully warm. Try Ricardo's recipe today!

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Beef, Pork and Poultry

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