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Re-think French cooking with a little know-how from Laura Calder.
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Contrary to popular belief, you don't need a lot of fancy equipment or ingredients to cook French. Learn more about French cooking with Laura Calder.
Why the French do it better! An exclusive interview with Laura Calder.
Apple Butter Cookies
Dijon Baked Chicken with Rice and Broccoli
Pan Roasted Chicken Breasts with Speedy Pan Sauce
Ravioli with Squash and Mascarpone
Roasted Garlic Vegetable Tart
The Better Butter Chicken
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