The Ricardo Christmas Special

For Ricardo, the holidays are all about bringing loved ones together. That's why the Ricardo Christmas Special features a gathering of friends and family at Ricardo's house. Combining tradition and innovation, Ricardo cooks up a varied menu that’s both simple and refined. He reveals his secrets for cooking a holiday feast without spending the whole night trapped in the kitchen. We also go shopping with him, visiting, among others, his favourite chocolate-maker and butcher. Ricardo’s three daughters join him to cook fritters they really love, and the whole family enjoys outdoor activities at Mont Tremblant.

Recipes from this episode:

Almond Sauce
Burst Cranberry Relish
Dates Stuffed with Blue Cheese
Flippin' Fritters
Green Beans in White Wine Sauce
Herbed Potato Crisps
Pomegranate Portonic
Roasted Turkey Breast with Pear and Cranberry Stuffing
Two-Colour Celery Soup
Crunchy Chocolate–Chestnut Cake

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Ricardo Larrivée

Ricardo Larrivée -- or simply Ricardo to his fans -- is Canada's most successful bilingual celebrity chef. Over the past twelve years, Ricardo has become a household name in Quebec. Ricardo's easy-going personality, humour, and charisma has led him to be called 'Quebec's answer to Jamie Oliver.'