Dianne grew up in Dartmouth, Halifax. She is the 12th of 13 children and remembers that meals growing up were ‘stretched’ as far as they could go. She eventually moved to Montreal and had four children.
She has been making her Glazed Lemon Pecan Cookies for 23 years and they’ve become legendary among her children’s teachers.
Dianne's original recipe: Glazed Lemon Pecan Cookies