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Brown Sugar-Spiced Grapefruit

Brown Sugar-Spiced Grapefruit
Prep Time
5 min
Cook Time
5 min
Yields
4 servings

Bobby tops grapefruits with brown sugar, cinnamon and ground ginger and broils them until golden brown on top for a sweet breakfast, brunch or dessert treat.

Courtesy of Bobby Flay from “Bobby Flay Fit”.

Per serving: Calories: 106; Total Fat:0 grams; Saturated Fat:0 grams; Protein: 1 gram; Total carbohydrates: 27 grams; Sugar: 25 grams; Fiber: 2 grams; Cholesterol: 0 milligrams; Sodium: 4 milligrams

Copyright 2012 Television Food Network G.P. All Rights Reserved.

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ingredients

¼
cup lightly packed light brown muscovado sugar
¼
tsp ground cinnamon
¼
tsp ground ginger
2
large pink grapefruits, halved and segmented
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directions

Step 1

Mix together the sugar, cinnamon and ginger in a small bowl.

Step 2

Position an oven rack so that it sits 4 inches below the broiler. Preheat the oven to broil.

Step 3

Put the grapefruit cut-side up on a baking sheet. Divide the sugar mixture over the top of each and place under the broiler. Broil until lightly golden brown, about 3 minutes.

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