Chocolate Chip Ice Cream Sandwiches

¾ cup unsalted butter, softened

1 cup brown sugar

¼ cup granulated sugar

1 egg

2 teaspoons vanilla extract

2 cups all purpose flour

2 teaspoons cornstarch

1 teaspoon baking soda

½ teaspoon salt

8 ounces bittersweet chocolate, cut into chunks

vanilla ice cream

To Assemble


Chocolate Chip Ice Cream Sandwiches

1. Preheat oven to 350 F.

2. Cream together butter and sugar until smooth. Add egg and vanilla and blend in.

3. Stir in flour, cornstarch, baking soda and salt. Stir in chocolate chunks.

4. Drop by tablespoons onto a greased baking sheet and bake for 8-10 minutes, until golden brown around the edges.

To Assemble

1. Scoop generous amounts of good quality vanilla ice cream and sandwich between 2 cookies.

See more: Bake, Chocolate, Dessert, Party Favourites, Summer

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