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Directions for: Chocolate Martinis

Ingredients

4 cup 35% cream

16 oz milk chocolate, chopped

1 cup Irish cream liqueur

Directions

1. Gently heat the cream until it is simmering. Pour it over the chocolate and stir until the chocolate melts. Cool then stir in the liqueur. Chill.

See more: Beverage, Chocolate, Eggs/Dairy, Valentine's Day