Chocolate Peanut Butter Cookies
- prep time 15 min
- total time 165 min
1 package Duncan Hines Moist Deluxe Devil’s Food Cake Mix
¾ cup crunchy peanut butter
2 large eggs
2 tablespoons milk
1 cup candy-coated peanut butter pieces
1. Preheat oven to 350 ºF. Grease cookie sheets.
2. Combine cake mix, peanut butter, eggs and milk in large mixing bowl. Beat at low speed with electric mixer until blended. Stir in peanut butter pieces. Drop dough by slightly rounded tablespoons onto prepared cookie sheets.
3. Bake 7 to 9 minutes or until lightly browned. Cool 2 minutes on cookie sheets. Remove to cooling racks.