- prep time 30 min
- total time 50 min
- serves 6
1 tub (270 g) Philadelphia Original Cooking Creme Cream Cheese Product, divided
¼ teaspoon black pepper
2 tablespoons non-hydrogenated margarine
1 green pepper, chopped
4 green onions, sliced
¼ cup chopped smoked ham
½ cup Kraft Double Cheddar Shredded Cheese
1. HEAT broiler.
2. SPOON 2 Tbsp. Cooking Creme into small microwaveable bowl; set aside. Whisk remaining Cooking Creme, eggs and black pepper in separate bowl until well blended.
3. MELT margarine in 10-inch ovenproof skillet on medium heat. Add green peppers; cook and stir 5 min. Stir in onions, ham and egg mixture; cover. Cook on medium-low heat 9 to 10 min. or until centre is almost set.
4. TOP frittata with cheese. Broil, 6 inches from heat, 2 min. or until centre is set and cheese is melted.
5. MICROWAVE reserved Cooking Creme on HIGH 10 to 12 sec. or until warmed. Drizzle over frittata