Honey Mustard Kabobs
- prep time 0 min
- total time 0 min
- serves 6
½ fresh pineapple, cut in chunks
2 each red and green peppers, cut in chunks
½ cup Kraft Honey Mustard BarBQ Sauce
3 tablespoons orange juice concentrate
1. ARRANGE chicken, pineapple and peppers alternately on 6 skewers.
2. COMBINE BBQ sauce and concentrate; brush on kebabs. Grill over direct heat on medium-high 8 to 10 min or until cooked through, brushing with additional sauce.