Lima Bean and Tahini Dip
- prep time5 min
- total time 5 min
- serves 2 1/2
Aside from dipping vegetables or fresh pita into this dip, it’s also great as a spread on sandwiches or shaken up with some extra oil and vinegar and used as a salad dressing.
Recipe by Dan Clapson using a mystery ingredient - tahini - from a Chopped Canada challenge. See the full post here.