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Luscious Lava Cake

Luscious Lava Cake
Cook Time
12 min
Yields
4 servings

This Luscious Lava Cake with Blueberry Compote is a truly divine treat.

The following recipe was provided by a competitor from Food Network’s Family Cook Off. This recipe has not been tested. If you have made this recipe, make a comment or rate it now.

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ingredients

Lava Cake

4
dark chocolate truffle
2
oz cocoa powder
2
eggs, room temperature
4 7/10
oz butter, softened
4 7/10
oz white sugar
3
oz flour

Blueberry Compote

1
cup blueberries
2
Tbsp agave syrup
2
Tbsp orange juice
2
Tbsp lemon juice
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directions

Step 1

Pre heat oven to 350 degrees Fahrenheit.

Step 2

Pre heat oven to 350 degrees Fahrenheit.

Step 3

Add the eggs slowly, then add flour and cocoa powder.

Step 4

Place mixture into a piping bag.

Step 5

Fill muffin cups halfway with batter, place one truffle in the centre of each cup.

Step 6

Pipe batter over truffle until cup is ¾ full. Do not fill each muffin cup more than ¾ full otherwise batter will overflow.

Step 7

Place in the centre rack of the oven and bake for 12 minutes or until top starts to crack.

Step 8

Let cool for 2 minutes before turning out onto plate.

Step 9

Combine all ingredients together in a small pot and simmer on low heat for approximately 5 minutes.

Step 10

Serve warm with chocolate lava cake.

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