Yields
4 servings
You can customize your very own sub, making this dish a star for picky eaters.
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ingredients
6 4-6
sub buns
2
tomatoes
red onion
1
bag washed Romaine lettuce (8 oz / 225 g)
1
English cucumber
Mayonnaise, low-fat
Mustard (Dijon or prepared)
Sub Sauce (can be purchased at the grocery store in a squirt bottle)
Deli meat
Swiss cheese (optional)
Cheddar cheese, light (optional)
Left over meatballs from Monday
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directions
Step 1
Pre-heat oven to low broil for subs that are served hot with melted cheese
Step 2
Slice buns and set out.
Step 3
Slice and set out favourite veggie toppers; tomatoes, onion, lettuce, cucumber.
Step 4
Decide on your favourite condiments and lay them out.
Step 5
Set out sliced deli meat and cheese.
Step 6
Heat meatballs in microwave and set out.
Step 7
Each person individually assembles their own customized sub. The little ones will get a little help from mom and dad.