Michael Smith's Raspberry Butter

  • prep time 1 min
  • total time 1 min
  • serves 0
3 Ratings
Michael Smith's Raspberry Butter

Ease of Preparation: Easy
A recipe is merely words on paper; a guideline, a starting point from which to improvise. It cannot pretend to replace the practiced hand and telling glance of a watchful cook. For that reason feel free to stir your own ideas into this dish. When you cook it once, it becomes yours, so personalize it a bit. Add more of an ingredient you like or less of something you don't like. Try substituting one ingredient for another. Remember words have no flavour, you have to add your own!Yield: Half a cup.

Michael Smith
Courtesy of:
Michael Smith Chef at Home

Eggs/Dairy, No-Cook, Berries, Side, Quick and Easy

Directions for: Michael Smith's Raspberry Butter

Ingredients

½ cup softened butter

3 spoonfuls raspberry jelly

5 fresh raspberries, for garnish

Directions

1. Whisk butter and jelly together and spoon into a small bowl.

2. Garnish with fresh berries.

See more: Eggs/Dairy, No-Cook, Berries, Side, Quick and Easy


http://www.foodnetwork.ca/recipe/michael-smiths-raspberry-butter/7935/

Comments

;