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Directions for: Minted Limeade

Ingredients

1-1/2 cup sugar

2-1/2 cup water

1 bunch fresh mint (about 3/4 cup), plus extra for garnish

1 cup fresh lime juice

Directions

1. Bring sugar, water and mint, slowly up to a simmer. As soon as a simmer is reached, remove from heat, strain, and let cool to room temperature. Stir in lime juice and serve over ice, garnished with fresh mint.

See more: Party Favourites, Citrus, Summer, Beverage, Quick and Easy