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Red Sangria

  • prep time 1 min
  • total time 1 min
  • serves 4
1 Rating
Red Sangria

Perfect for an evening dinner al fresco! Feel free to add whatever fruit is in season. If you like a lighter red wine then go for a Beaujolais.

Christine Cushing Courtesy of:
Christine Cushing

European, Fruit, Party Favourites, Picnics, Summer, Beverage


Print Recipe
Directions for: Red Sangria

Ingredients

2 cup dry red wine (500 ml)

2 Tbsp brandy or Triple Sec (30 ml)

½ cup pear juice or orange juice (125 ml)

Juice of 1 orange

Juice of 1 lemon

1 cup carbonated spring water (250 ml)

handful Handful of kumquats, sliced or 1 orange, sliced

1 star fruit, sliced

1 cinnamon stick (optional)

handful Handful ice cubes

Directions

1. Add the red wine, brandy, pear juice, lemon juice and orange juice in a pitcher. Stir. Top with carbonated spring water. Add kumquats, star fruit and cinnamon stick. Add the ices cubes. Stir and serve.

See more: European, Fruit, Party Favourites, Picnics, Summer, Beverage


http://www.foodnetwork.ca/recipe/red-sangria/6068/