Prep Time
5 min
Yields
1 serving
“I’m participating in this because I’ve been there. I used to live on $1.65 a day food budget for a good chunk of my first couple of years in Toronto. It is something I will never forget and drives me every single day to keep looking ahead and appreciate all that I have to be grateful for. For me this is not a challenge as much as a reminder.” – Roger Mooking
Total cost per person: $0.50
Courtesy of Roger Mooking for the Live Below The Line campaign
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ingredients
2
cup spinach
2
Tbsp peanut butter
1
Tbsp lemon juice
½
banana
4
ice cubes
½
cup water
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directions
Step 1
Place all ingredients a blender and purée until smooth. Serve immediately.