Recipe summary
Canadian Blue cheese may be a surprise ingredient – but the delicious taste is to be expected.
Preparation time:
15 minutes
Cooking time:
15 minutes
Yield:
36
Ingredients
-
36
unbaked mini tart shells (2-inch/5 cm)
-
1/3
cup
(75 ml) Canadian blue cheese, crumbled
-
1/2
cup
(125 ml) chopped toasted pecans
-
2
eggs
-
1
cup
(250 ml) 35% whipping cream
-
1/4
teaspoon
(1 ml) salt
-
pinch
pepper
-
2
tablespoons
(30 ml) red pepper jelly