Caramel Apple Galette

Recipe summary

Preparation time:
Cooking time:
Yield: 12

Ingredients

Crust

• 3 tablespoons tepid 2% milk
• 1 1/4 teaspoons instant dry active yeast
• 3 tablespoons sugar
• 1 3/4 cups all purpose flour
• 3/4 teaspoon salt
• 2 large eggs
• 1 large egg yolk
• 1/2 cup unsalted butter, at room temperature
• 1 egg mixed with 2 tbsp water for egg wash

Fruit

• 5 large Granny Smith apples, peeled and sliced
• 1 tablespoon lemon juice
• 1/4 cup unsalted butter
• 1/4 cup sugar
• 2 tablespoons brandy
• 1/2 teaspoon cinnamon

Assembly