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Chuck's Berry Crumble

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Chuck's Berry Crumble

Additional information on this Recipe from Food Network Canada


Recipe summary

Whip up this dessert for a warm fruity treat.

Preparation time:
Cooking time: 40 minutes
Yield: 4

Ingredients

  • 600 grams blueberries, raspberries and strawberries – frozen or fresh
  • 2 tablespoons white all purpose flour
  • 2 tablespoons white sugar
  • 1/2 cup dried oats
  • 1/2 cup granola
  • 1 cup Corn Flakes
  • 1/2 cup brown sugar
  • 1/2 cup melted semi-salted butter
  • Vanilla Ice Cream

Directions

  1. Pre-heat your oven to 350 degrees.
  2. In a large mixing bowl, toss your berries together. Add your white flour, and white sugar – give it a good toss. Transfer the berries into your baking dish.
  3. Crush the dried oats, granola and Corn Flakes into the mixing bowl.
  4. Add a ½ cup of brown sugar, and your melted butter.
  5. Toss well, so that all the dried ingredients get nice and buttery.
  6. Cover your berries with buttery crumble.
  7. Bake for approximately 40 minutes until the crumble is golden brown and the fruit starts to bubble on the sides.
  8. Serve with a ball of vanilla ice cream.

Pitchin' In
Pitchin' In

Lynn Crawford will do whatever it takes to get at the best, freshest ingredients in the world. She’ll take on any challenge, relying on locals to show her how it’s done.

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