Recipe summary
A recipe is merely words on paper; a guideline, a starting point from which to improvise. It cannot pretend to replace the practiced hand and telling glance of a watchful cook. For that reason feel free to stir your own ideas into this dish. When you cook it once, it becomes yours, so personalize it a bit. Add more of an ingredient you like or less of something you don't like. Try substituting one ingredient for another. Remember words have no flavour; you have to add your own!
Preparation time:
Cooking time:
Yield:
6
Ingredients
-
1
stick
1/2-cup or 8 tablespoons) of butter
-
1 1/2
cups
milk
-
1 1/2
cups
coarse cornmeal
-
1/2
cup
brown sugar
-
3
eggs
-
1
teaspoon
baking powder
-
1/4
teaspoon
salt