Double Decker Tacos

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Additional information on this Recipe from Food Network Canada

Courtesy of

Kraft Kitchens

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Recipe summary

Toppings: Kraft Tex-Mex Shredded Cheese, sour cream, chopped tomato, lettuce and salsa

Preparation time: 10 minutes
Cooking time: 20 minutes
Yield: 4

Ingredients

1 pound ground beef
1 package (35 g) taco seasoning mix
3/4 cup water
4 flour tortillas, warmed
1 cup refried beans
4 taco shells

Directions

BROWN ground beef; drain. Add taco seasoning mix and water. Bring to a boil; reduce heat and simmer uncovered for 10 minutes, stirring occasionally.
SPREAD warm flour tortillas with a spoonful of refried beans.
PLACE 1 crisp taco shell on beans; fold tortilla over taco shell.
FILL each crisp taco with meat mixture and toppings.

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Lynn Crawford will do whatever it takes to get at the best, freshest ingredients in the world. She’ll take on any challenge, relying on locals to show her how it’s done.