Recipe summary
Baked apples stuffed with cheese and bacon from Ricardo.
Preparation time:
15 minutes
Cooking time:
30 minutes
Yield:
6
Ingredients
-
1
onion, sliced thinly
-
2
slices
bacon about 1/2 cm (1/4 inch) thick, cut into cubes
-
1
tablespoon
olive oil
-
1
small garlic clove, finely chopped
-
1/2
cup
chicken broth
-
1/4
cup
fresh or store-bought breadcrumbs
-
2
tablespoons
chopped flat-leaf parsley
-
3
McIntosh apples
-
1/2
cup
grated sharp cheddar
-
Salt and pepper