Recipe summary
Recipe Courtesy Marie Crawford, Pulp Kitchen, Toronto.
Preparation time:
Cooking time:
Yield:
2
Ingredients
Spirulina Colada
-
¼ pineapple
-
1/2
cup
yogurt (125 ml)
-
1 1/2
cups
vanilla soymilk (375 ml)
-
1
teaspoon
spirulina (5 ml)
Omega Jam
-
1/2
cup
blueberries (125 ml)
-
1
tablespoon
flax oil (15 ml)
-
1 1/2
cups
strawberry soymilk
-
1 banana
Red Blazer
-
1 1/2
cups
orange juice (375 ml)
-
1/2
cup
raspberries (125 ml)
-
1 banana
Royal Blend
-
¼ medium beet
-
Juice of ¼ lemon
-
3 to 4 apples
-
½ bunch parsley
-
1 rib celery
-
1 oz wheatgrass (28 grams)
Rubee
-
1 large red grapefruit
-
7 tangerines
-
1/2 beet
-
1 tsp red clover (5 ml)