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Oysters with 3 Citrus

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Oysters with 3 Citrus 

Additional information on this Recipe from Food Network Canada

Recipe summary

Add three amazing citrus flavours to your oysters - lemon, lime and orange!

Preparation time:
Cooking time:
Yield: 4 servings

Ingredients

  • 12 to 24 fresh Canadian oysters
  • 1 lime
  • 1 lemon
  • 1 orange
  • 12 to 24 drops hot sauce

Directions

  1. Open the oysters, being careful not to lose their juices, and arrange them on a serving tray. Zest each citrus evenly over the works stopping briefly at each bi-valve, then squeeze the juice of each fruit over as well. Sprinkle one drop of hot sauce on each and every one. Suck, slurp, swallow and share!
Pitchin' In
Pitchin' In

Lynn Crawford will do whatever it takes to get at the best, freshest ingredients in the world. She’ll take on any challenge, relying on locals to show her how it’s done.

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