Pumpkin Pie Butter Tarts

Recipe summary

Filled with the taste of harvest, these pumpkin pie butter tarts are an easy snack that tastes terrific!

Preparation time:
Cooking time:
Yield: 12

Ingredients

Pastry

• 3 cups flour
• 1 cup sugar
• 1 freshly grated whole nutmeg
• 1/2 teaspoon salt
• 1 cup frozen butter, grated
• 1/2 cup ice water

Filling

• 2 cups canned pumpkin purée
• 1 cup brown sugar
• 2 eggs
• 1 teaspoon vanilla
• 1/2 cup butter, melted
• 1 freshly grated whole nutmeg
• 1/2 teaspoon allspice
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground cloves
• 1 tablespoon freshly grated frozen ginger
• 2 tablespoons flour

Crumble Topping

• 1/2 cup flour
• 1/2 cup pumpkin seeds
• 1/2 cup brown sugar
• 1 teaspoon grated nutmeg
• 1/4 cup butter