Pumpkin Cranberry Loaf

Recipe summary

Preparation time:
Cooking time:
Yield: 1

Ingredients

• 2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/2 teaspoon cloves
• 1/2 teaspoon ginger
• 1/2 cup unsalted butter, room temperature
• 1 cup sugar
• 2 egg
• 1 cup canned pumpkin puree
• zest of one orange
• 1 teaspoon vanilla
• 1 cup orange, juice
• 1 1/2 cups cranberries, fresh or frozen