Roasted Turkey Breast with Pear and Cranberry Stuffing

Recipe summary

Preparation time:
Cooking time:
Yield: 8

Ingredients

Stuffing

• 1/2 cup fresh or frozen cranberries
• 1 1 onion, finely chopped
• 2 cloves garlic, chopped
• 2 tablespoons butter
• 1/2 pound pork
• 1 tablespoon olive oil
• 1 cup chopped pears
• 1/4 cup white or rosé white
• 1/4 cup chicken broth
• 2 tablespoons dried breadcrumbs
• 1 pinch nutmeg
• salt and pepper

Turkey Breast

• 1 2 kilogram turkey breast with skin and without fillets
• 2 tablespoons olive oil
• kitchen string