Recipe summary
Preparation time:
Cooking time:
Yield:
0
Ingredients
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1 celeriac, peeled and roughly diced
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3 carrots, roughly diced
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1 leek, green top removed, split in half and rinsed
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3
tablespoons
vegetable oil
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1 whole chicken (approx. 4 lbs)
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1 lemon, cut in ½
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2 shallots, roughly diced
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½ bunch thyme
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½ bunch sage
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3-4 cloves, smashed
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salt and pepper