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Stag's Head Cocktail

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Stag's Head Cocktail

Additional information on this Recipe from Food Network Canada

Recipe summary

Preparation time:
Cooking time:
Yield: 1

Ingredients

  • 2 ounces Jagermeister liquer
  • 1 ounce Cruzan dark rum
  • 1/2 ounce cointreau
  • 1 teaspoon fresh lime juice
  • 2 ounces premium orange juice
  • soda water

Directions

  1. Add all ingredients to an ice-filled cocktail shaker (spirits first followed by other ingredients.) Gently shake and roll the sealed shaker to thoroughly mix ingredients. Pour contents into a chilled rocks glass. Charge drink with a 1-2oz splash of SODA WATER. Garnish with orange wheel or serve as is.
Pitchin' In
Pitchin' In

Lynn Crawford will do whatever it takes to get at the best, freshest ingredients in the world. She’ll take on any challenge, relying on locals to show her how it’s done.

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