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Torta Caprese

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Recipe summary

Preparation time:
Cooking time:
Yield: 0

Ingredients

  • 1 cup almond flour
  • 1 cup granulated sugar
  • 4 eggs
  • 1 cup butter
  • semi-sweet chocolate

Directions

  1. Melt butter in the microwave. Combine all other ingredients. Add melted butter and combine well. Pour into a 9-inch cake pan Sprinkle on top with chopped semi-sweet chocolate or chocolate chips.
  2. Bake at 350º for 25 minutes or until golden brown on top. Test with a toothpick for doneness. The toothpick should come out clean but because this is a moist cake, there may be a bit of oil on the toothpick.
  3. Serve alone, with chocolate dipped bananas or chocolate-almond ice cream.
Pitchin' In
Pitchin' In

Lynn Crawford will do whatever it takes to get at the best, freshest ingredients in the world. She’ll take on any challenge, relying on locals to show her how it’s done.

Cooking Club Challenge
Cooking Club Challenge

May's Cooking Club Challenge: Chicken with Papaya BBQ Sauce

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