Recipe summary
Make this restaurant favourite right at home whenever you need a go-to appetizer.
Preparation time:
Cooking time:
Yield:
4
Ingredients
-
1
jar
jar (6 oz/170 ml) marinated artichokes
-
1
tablespoon
butter
-
3
cloves
garlic, minced
-
1
small
onion, finely chopped
-
1
cup
35% real whipping cream
-
1
package
(8 oz/ 250 g) cream cheese, cubed
-
1 1/2 cup (125 ml) grated Canadian parmesan cheese, divided
-
1
tablespoon
(15 ml) chopped fresh basil
-
sliced baguette, toasts or crackers