Bake With Anna Olson

Bake With Anna Olson

Episode Description

Season 3 - Episode 8

Creme Anglaise

Creme Anglaise

This basic English custard sauce is a familiar companion to plated cakes, tarts and other desserts, but it is also the foundation for other pastry chef creations. Recipes include Poires Belle Hélène, Îles Flottantes and Decadent Baked Alaska.

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