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Jamie's Meals in Minutes

Jamie's Meals in Minutes

Jamie's Meals in Minutes - Episode Guide

Season 1

  • Smoked Salmon

    Season 1 - April 26, 2013

    Today Jamie makes smoked salmon accompanied by potato salad, beets and cottage cheese, with rye bread and homemade butter.
  • Broccoli

    Season 1 - April 25, 2013

    Jamie knocks up broccoli orecchiette with courgette and bocconcini salad, plus prosciutto and melon salad.
  • Chicken Skewer

    Season 1 - April 24, 2013

    Jamie cooks chicken skewers with amazing satay sauce, which he serves with a fiery noodle salad. Followed by fruit and mint sugar.
  • Crested Cod

    Season 1 - April 23, 2013

    Tasty crusted cod with 'my mashy peas', tartare sauce and warm garden salad are all featured on Jamie's menu today.
  • Indian Steak

    Season 1 - April 22, 2013

    Jamie prepares steak Indian-style with spinach and paneer salad, naan breads and mango dessert.
  • Sardines

    Season 1 - April 19, 2013

    Jamie cooks grilled sardines with crispy halloumi, watercress salad and figs, followed by a thick chocolate mousse.
  • British Picnic

    Season 1 - April 18, 2013

    This time Jamie's cooking piri piri chicken with dressed potatoes, rocket salad and quick Portuguese tarts.
  • Cypriot Chicken

    Season 1 - April 17, 2013

    Jamie makes stuffed Cypriot chicken with pan-fried asparagus and vine tomatoes, cabbage salad, and St Clement's and vanilla ice-cream float.
  • Wonky Pasta

    Season 1 - April 16, 2013

    Jamie makes chicken pie with French-style peas, sweet carrot smash, and berries, shortbread and chantilly cream.
  • Crispy Salmon

    Season 1 - April 15, 2013

    Jamie prepares crispy salmon with jazzed-up rice, a salad of baby courgette, gorgeous guacamole and berry spritzer.
  • Pizza

    Season 1 - April 12, 2013

    Jamie prepares cheat's pizza, three delish salads, and squashed cherries and vanilla mascarpone cream.
  • Scallops

    Season 1 - April 11, 2013

    Jamie shows how to make sticky pan-fried scallops with sweet chilli rice, dressed greens, and quick brownies.
  • Rigatoni

    Season 1 - April 10, 2013

    Jamie prepares Trapani-style rigatoni with griddled chicory salad, rocket and parmesan salad, and Limoncello-kinda trifle.
  • Mustard Chicken

    Season 1 - April 9, 2013

    Jamie prepares mustard chicken with quick dauphinoise potatoes, greens, and black forest affogato.
  • Spring Lamb

    Season 1 - April 8, 2013

    Jamie prepares spring lamb with a vegetable platter, mint sauce and chianti gravy, followed by chocolate fondue.
  • Beef Hash

    Season 1 - April 5, 2013

    Jamie prepares super-fast beef hash with jacket potatoes, goddess salad and lovely butter beans and bacon.
  • Tapas

    Season 1 - April 4, 2013

    Jamie's Spanish spread includes tortilla, glazed chorizo, manchego cheese, cured meats and honey, stuffed peppers and rolled anchovies.
  • Spaghetti Put

    Season 1 - April 3, 2013

    Jamie cooks spaghetti alla puttanesca with a crunchy salad, garlic bread, and a silky chocolate ganache.
  • Thai Green Curry

    Season 1 - April 2, 2013

    Jamie Oliver makes Thai green curry with crispy chicken, kimchee slaw and rice noodles.
  • Rib Eye Steak

    Season 1 - March 28, 2013

    Jamie prepares rib eye steak stir fry with dan dan noodles and chilled hibiscus tea.
  • Jerk Chicken

    Season 1 - March 27, 2013

    Jamie makes killer jerk chicken, with rice and beans, refreshing chopped salad and chargrilled corn - all in just thirty minutes.
  • Asian Salmon

    Season 1 - March 26, 2013

    Jamie Oliver presents another real-time cookery demonstration, preparing Asian-style salmon, noodle broth, beansprout salad and a lychee dessert in less than half an hour.
  • Sausage Casso

    Season 1 - March 25, 2013

    Jamie Oliver shows how to prepare sausage cassoulet, warm broccoli salad, and berry and custard pie in 30 minutes
  • Chowder

    Season 1 - March 22, 2013

    Jamie prepares smoky haddock corn chowder, spiced tiger prawns, rainbow salad and raspberry and elderflower slushie.
  • Summer Veg

    Season 1 - March 21, 2013

    Jamie Oliver presents a step-by-step guide to making a summer vegetable lasagne, Tuscan tomato salad and quick mango frozen yoghurt in baby cornets
  • Sea Bass

    Season 1 - March 20, 2013

    Jamie prepares sea bass and crispy pancetta with sweet potato and Asian greens, berry ice-cream and sparkling lemon ginger drink
  • Moroccan Lamb

    Season 1 - March 19, 2013

    Jamie Oliver demonstrates how to cook Moroccan lamb chops, served with flatbreads, herby couscous, stuffed peppers and pomegranate, all in half an hour
  • Stuffed Focaccia

    Season 1 - March 18, 2013

    Jamie Oliver shows how to prepare focaccia stuffed with prosciutto and celeriac remoulade, served with dressed mozzarella and fresh lemon and lime granita, all in half an hour
  • Macaroni Bake

    Season 1 - March 15, 2013

    Jamie makes cauliflower macaroni, chicory salad with 'insane dressing', followed by stewed fruit.
  • Fish Tray Bake

    Season 1 - March 14, 2013

    Jamie Oliver shows how to make a fish tray-bake with Jersey Royals, salsa verde and simple spinach salad, followed by cheat's banoffee pie.
  • Chicken Pie

    Season 1 - March 13, 2013

    Jamie makes chicken pie with French-style peas, sweet carrot smash, and berries, shortbread and chantilly cream.
  • Steak Sarnie

    Season 1 - March 12, 2013

    Jamie Oliver presents another real-time cookery demonstration, preparing a steak sandwich with crispy new potatoes, cheesy mushrooms and beetroot salad
  • Risotto

    Season 1 - March 11, 2013

    Jamie Oliver shows how to cook oozy mushroom risotto with spinach salad, and quick lemon and raspberry cheesecake, all in 30 minutes
  • Duck Salad

    Season 1 - March 8, 2013

    Jamie Oliver prepares duck salad with giant croutons and demonstrates an easy recipe for rice pudding with stewed fruit
  • Curry

    Season 1 - March 7, 2013

    Jamie Oliver presents a step-by-step guide to making a rogan josh curry with rice, carrot salad, poppadoms and flatbread
  • Pasta

    Season 1 - March 6, 2013

    Jamie Oliver prepares 'Pregnant Jools's Pasta' with crunchy chicory and watercress salad, and little frangipane tarts.
  • Spinach Feta Pie

    Season 1 - March 5, 2013

    Jamie shows how to make spinach and feta filo pie, cucumber salad, tomato salad, and coated ice cream in just thirty minutes.
  • Roast Beef

    Season 1 - March 4, 2013

    Jamie makes roast beef with baby yorkies, little carrots, crispy potatoes and super-quick gravy, all, amazingly, in half an hour.
  • Thai Red Curry

    Season 1 - March 1, 2013

    Jamie cooks up Thai red prawn curry with jasmine rice, cucumber salad and a papaya platter, in 30 minutes!
  • Piri Piri Chicken

    Season 1 - February 28, 2013

    This time Jamie's cooking piri piri chicken with dressed potatoes, rocket salad and quick Portuguese tarts.