Pitchin' In

Pitchin' In

Episode Description

Lobster

Chef Lynn is invited to go lobster fishing on The Bay of Fundy, where some of the finest lobster in the world is caught. It’s backbreaking work and Lynn is totally out of her element. At the Four Seasons in New York, she had a $1000 omelet on the menu, but before she prepares dinner for her hosts, she finds out that the locals prefer their lobster micro-waved.

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