About the Show
Chefs Tyler Florence and Anne Burrell lead teams of recruits through seven weeks of culinary boot camp; at the end, only one contestant will earn $25,000 plus bragging rights for his or her chef-mentor.
With her trademark spiky blond hair and pumped-up personality, Anne Burrell has worked at some of the top restaurants in New York, studied the culinary landscape and traditions of Italy, and battled alongside Mario Batali as his sous chef on Food Network’s Iron Chef America.Read More
For the past 15 years, Chef Tyler Florence has delighted the masses by sharing the sights, sounds and flavors of his unique culinary vision with fans around the world.
After graduating from the prestigious culinary program at Johnson & Wales University, Florence tackled the Big Apple where he helmed multiple acclaimed restaurants and established himself as one of New York City’s finest young stars.