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Top Chef Canada

An unexpected twist rocks the competition when the judges decide to do something never before seen on Top Chef Canada.

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Make These Mixed Berry Galettes With All That Frozen Fruit

Whip up these mini fruit galettes with pantry and freezer staples we bet you already have on hand.

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The Most Delicious Ways to Cook With Fiddleheads

The best way to savour spring? By whipping up one of these vibrant recipes starring the seasonal fern.

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This Week on Top Chef Canada…

This Week on Top Chef Canada…

25 Vegan BBQ Recipes That Pack a Flavour Punch

25 Vegan BBQ Recipes That Pack a Flavour Punch

15 Easy Cooking Techniques Everyone Should Learn to Master

15 Easy Cooking Techniques Everyone Should Learn to Master

15 Foods That Lose Their Nutrients Once Cooked (and 5 That Gain)

15 Foods That Lose Their Nutrients Once Cooked (and 5 That Gain)

10 Fabulously Fermented Foods Worth Exploring

10 Fabulously Fermented Foods Worth Exploring

Top 15 Make-Ahead Beef Recipes Perfect for Any Day of the Week

Top 15 Make-Ahead Beef Recipes Perfect for Any Day of the Week

Latest Articles

Tips for Making Perfect, Top Chef Canada-Worthy Fresh Pasta

From gnocchi to ravioli, here’s how to make the perfect homemade pasta.

by: Leslie Wu | May 25, 2020
Jordan Andino’s Quick and Comforting Chinese Broccoli & Shrimp Stir-Fry

Packed with succulent shrimp and crispy veggies, you can’t go wrong with this comforting Chinese takeout classic.

by: Laura Grande | May 24, 2020
Molly Yeh’s Bagel Salad Recipe is an Instant Brunch Classic

Salad has just become the hottest addition to your brunch spread thanks to this colourful and creative dish.

by: Melissa Girimonte | May 23, 2020

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