If you’re struggling to adapt to a plant-based diet all the time, there are plenty of in-between flexitarian recipes that can offer foodies a happy medium. (What is the flexitarian diet you ask? It focuses on plant-based foods, with the occasional inclusion of meat). From Middle Eastern flatbreads and paleo collard burritos to lighter taco skillets and Vietnamese bun cha, there’s a plethora of scrumptious veggie-forward dishes where meat plays a supporting role. Enjoy the best of both worlds with these healthy creations where meat isn’t the star.