Since most cheesecake recipes require chilling in the fridge overnight, it can seem like such a hassle to make it from scratch. Besides, who has that kind of patience when there’s cake to be eaten? Don’t fret; we’ve rounded up some of the fastest and easiest recipes so you can eat your scrumptious creation the same day you make it. Talk about having your cake and eating it too!


2 hours: Frozen Citrus Mini Cheesecakes Recipe

1 hour: Cheesecake Trifle Recipe

15 minutes: No-Bake Cheesecake Recipe