Allison Day
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The 30-Minute Instant Pot Curry a Nutritionist Makes Every Week
Cozy, made in 30 minutes and adaptable to any dietary preference, this curry will become a staple in your weekly rotation.
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The Epic Winter Salad That’ll Keep You on Track This Season (Ft. the Best Dressing Ever)
Because we can only consume so many bowls of soups and stews.
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A Fondue Board is the Easy, Cheesy Way to Entertain for the Holidays
A new take on the holiday cheese board, but with fondue at the centre, this entertaining spread is surrounded by delicious dippers waiting to be dunked and devoured.
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Make Your Home Hygge with Scandinavian Cardamom Buns
The cardamom-spiked dough, filling and glaze will bring cozy winter appeal to your kitchen (and taste buds).
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How to Make Khachapuri (Georgian Cheese Bread)
Khachapuri is a Georgian pizza-like bread usually topped with a tender, sunny egg — and it’s easier than it looks to pull off at home.
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Easy One-Pan Crispy Chicken and Rice, 3 Delicious Ways
Juicy chicken thighs are seared and then finish cooking in the oven on top of flavour-infused rice.
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No-Bake Pumpkin Spice Latte Pretzel Pie (No Pastry Skills Required!)
A salty-sweet pretzel crust holds a stove top pumpkin-coffee filling, all topped with maple whipped cream.
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Tasty Thai “Fall” Rolls with Pumpkin-Coconut Sauce (That You Can Make Ahead!)
These autumnal rolls are the perfect light bite, stuffed with roasted vegetables, soba noodles and peanuts, and paired with a creamy pumpkin dipping sauce.
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Middle Eastern Halva Ice Cream Cake with a Waffle Cone Crust
Halva (that addictively bitter-sweet Middle Eastern tahini confection) in sweet, sweet ice cream cake form.
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The Best Keto Protein Bar Recipe That Totally Beats Store-Bought
Featuring a peanut caramel coating and dark chocolate drizzle, these decadent tasting keto protein bars are superior to anything you’ll find in a package.