Forget Takeout and Make This Easy Chinese Stir-Fried Eggplant for Dinner Tonight

This dish gets tons of flavour from light soy sauce, Shaoxing wine, ginger and a healthy sum of garlic for a dinner rivalling any takeout.

These Chinese Coconut Buns Come Together With Ingredients You Already Have on Hand

Coconut buns are a Chinese bakery classic for a reason. They’re buttery, soft and fluffy — and loaded with a delicious coconut filling.

Restaurant-Worthy Chinese Scallion Pancakes You Can Make at Home

There is a secret ingredient to making these savoury Chinese scallion pancakes worthy of appearing on a menu.

Jordan Andino’s Quick and Comforting Chinese Broccoli and Shrimp Stir-Fry

Packed with succulent shrimp and crispy veggies, you can’t go wrong with this comforting Chinese takeout classic.

This is How to Make The Perfect Chinese Hot Pot at Home

Much like cheese fondue, hot pot is a buffet of mix-and-match ingredients perfect for customized social gatherings.