50 Fantastic Canada Day Potluck Recipes
Canada Day is just around the corner — and it's the perfect reason to host a potluck with family and friends! Check out our collection of tasty treats and authentic Canadian eats to celebrate the nation's 150th birthday in style.
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Caprese Skewers with Plum Balsamic Drizzle
<p>Use fresh herbs as the skewers for these delicious and juicy appetizers for a burst of extra flavour with every bite.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/caprese-skewers-with-plum-balsamic-drizzle/18315/" target="_blank" rel="noopener noreferrer"><strong>The Pioneer Woman’s Caprese Skewers with Plum Balsamic Drizzle</strong></a></p> -
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Anna Olson’s Buttermilk Fried Chicken
<p>Crispy on the outside and juicy on the inside, this buttermilk fried chicken is a perennial favourite!</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/anna-olsons-buttermilk-fried-chicken/10110/" target="_blank"><strong>Anna Olson’s Buttermilk Fried Chicken<strong></a></p> -
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Carrot Slaw
<p>Easy to make and even easier to eat, this sweet, fresh and downright delicious salad makes a perfect side dish any time of the year.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/alton-browns-carrot-slaw/16340/" target="_blank">Alton Brown's Carrot Slaw</a></strong></p> -
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Canadian No-Bake Cheesecake Bars
<p>You don’t even need to turn on the oven to whip up a batch of these no-bake desserts. A red graham cracker base and a few sprinkles make these creamy cheesecake bites celebration-worthy. </p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/canadian-no-bake-cheesecake-bars/18521/" target="_blank" rel="noopener noreferrer"><strong>Canadian No-Bake Cheesecake Bars</strong></a></p> -
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Spiced Maple Ice Tea
<p>Give your iced tea a Canadian-inspired twist using maple syrup for a richer, bolder flavour than plain white sugar. The recipe calls for green tea, but you could use a darker black tea if a more robust taste and traditional iced tea colour, are desired.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/spiced-maple-iced-tea/6887/" target="_blank">Michael Smith's Spiced Maple Ice Tea</a></strong></p> -
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Watermelon and Feta Skewers
<p>New-classic feta-watermelon salad is turned into a portable party skewer for a light pre-dinner snack that comes together in just a few minutes. Lovely for impromptu entertaining on the back deck, this app can double as a side dish come dinnertime.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/watermelon-and-feta-skewers/16349/" target="_blank"><strong>Damaris Phillips' Watermelon and Feta Skewers</strong></a></p> -
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Pulled Pork Sandwiches
<p>The secret to this melt-in-your-mouth pulled pork sandwich: slow-roasting your own smoke-flavoured barbecued pork butt. Topped with homemade coleslaw, this is truly a messy masterpiece.</p> <p>Get this recipe for <a href="http://www.foodnetwork.ca/recipe/pulled-pork-sandwiches/9551/" target="_blank"><strong>Michael Smith's Pulled Pork Sandwiches</strong></a></p> -
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Grilled Potato Salad With Arugula and Goat Cheese
<p>Take your standard potato salad to a whole new level by throwing it on the grill and tossing with creamy goat cheese that melts when mixed.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/grilled-potato-salad-with-arugula-goat-cheese-and-lemon-mustard-tarragon-vinaigrette/16164/" target="_blank"><strong>Bobby Flay's Grilled Potato Salad with Arugula, Goat Cheese and Lemon-Mustard-Tarragon Vinaigrette</strong></a></p> -
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Pecan Butter Tarts
<p>A classic Canadian treat, <a href="https://www.foodnetwork.ca/shows/great-canadian-cookbook/photos/best-canadian-butter-tart-recipes/" rel="noopener noreferrer" target="_blank">butter tarts</a> make a heavenly dessert for any occasion. This recipe by Anna Olson uses pecans, but you can swap them out for raisins, walnut pieces or keep it plain.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/pecan-butter-tarts/12426/" target="_blank" rel="noopener noreferrer"><strong>Anna Olson's Pecan Butter Tarts</strong></a></p> -
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Corn Dog Muffins
<p>A different take on pigs in a blanket, this version is stuffed with sliced hot dogs wrapped in a cornbread batter and topped with a little dill pickle relish, before being baked to golden brown.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/corn-dog-muffins/17726/" target="_blank"><strong>Damaris Phillips's Corn Dog Muffins</strong></a></p> -
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Lemon Lavender Iced Tea
<p>Iced tea with a hint of lemon and a lovely, floral lavender simple syrup is a refreshing addition to any potluck menu. Garnish with lemon wheels and sprigs of fresh lavender.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/lavender-simple-syrup/14372/" target="_blank">Lemon Lavender Iced Tea</a></strong></p> -
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Mae's Broccoli Cheddar Salad
<p>This creamy, crunchy salad will be a hit at your next potluck or picnic. Dried cranberries and raisins give each forkful a bite of sweetness, while broccoli delivers a satisfying crunch.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/maes-broccoli-cheddar-salad/8982/" target="_blank"><strong>Mae’s Broccoli Cheddar Salad<strong></a></p> -
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Pretzel Sparklers
<p>Light up the night with your own bright and colourful sparklers. Fizzy rock candy gives these cute and simple celebration snacks an exciting pop with every bite.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/canada-day-pretzel-sparklers/18516/" target="_blank" rel="noopener noreferrer"><strong>Pretzel Sparklers</strong></a></p> -
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Make-Ahead Sandwich Rolls
<p>Trust Ree Drummond to deliver a super simple appetizer that's both pretty and packs a flavourful punch with zippy chipotle mayo.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/make-ahead-sandwich-rolls/18466/" target="_blank"><strong>The Pioneer Woman’s Make-Ahead Sandwich Rolls</strong></a></p> -
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Tomato Cheese Tart
<p>Super easy to make but yielding impressive results, flaky, buttery pastry is filled with grated Emmenthal cheese, sliced tomatoes and sprinkled with thyme.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/tomato-cheese-tart/9969/" target="_blank"><strong>Chuck Hughes' Tomato Cheese Tart</strong></a></p> -
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Asparagus, Lemon and Chevre Pasta Salad
<p>Asparagus spears find new life in this fresh salad, which is balanced with thin radish slices, creamy goat cheese, toothsome bites of tiny pasta and fine threads of lemony zest.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/asparagus-lemon-and-chevre-pasta-salad/12557/" target="_blank">Anna Olson’s Asparagus, Lemon and Chevre Pasta Salad</p></a></strong></p> -
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Strawberry Shortcake Dip
<p>We've turned one of your favorite summer treats into a party-worthy dessert dip! Serve with dippers like cubed pound cake or shortbread cookies to truly mimic the classic treat.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/strawberry-shortcake-dip/20298/" target="_blank"><strong>Strawberry Shortcake Dip</strong></a></p> -
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Grilled Cheeseburger Kebabs
<p>Loaded with homemade meatballs, grilled cheese sandwich squares, cherry tomatoes, lettuce and pickles, these deconstructed cheeseburgers are the ultimate finger food for a backyard barbecue.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/grilled-cheeseburger-kebabs/19997/" target="_blank">Grilled Cheeseburger Kebabs</a></strong></p> -
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Slow Cooker Barbecue Ribs
<p>Sure, you could spend hours slowly smoking ribs on the barbecue, or you could go the easy route and make these saucy meats in the slow cooker. Either way, you're guaranteed fall-off-the-bone ribs that are sure to impress.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/slow-cooker-barbecue-ribs/20167/" target="_blank">Slow Cooker Barbecue Ribs</a></strong></p> -
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Pinto Bean Salsa Salad
<p>Creamy avocado, hearty pinto beans, fresh cilantro, corn and tomato make for a quick and healthy winning salad.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/pinto-bean-salsa-salad/18035/" target="_blank" rel="noopener noreferrer"><strong>Pinto Bean Salsa Salad<strong></a></p> -
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The Ultimate Nanaimo Bars
<p>The <a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/blog/history-of-nanaimo-bars/" target="_blank">history of the Nanaimo bar</a> can be traced back to the Vancouver Island city of Nanaimo, B.C., with the first known recipe published in 1953. Requiring no baking, Nanaimo bars have become a favourite dessert thanks to the ease of making them along with their undeniable sweetness.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/the-ultimate-nanaimo-bar/16810/" target="_blank">The Ultimate Nanaimo Bar</a></strong></p> -
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English and Italian Finger Sandwiches
<p>Light and airy Italian bread slices are brushed with an oil, vinegar and oregano mixture, then filled with roasted red peppers, salami, prosciutto, mortadella, cucumber, basil and pickled pepperoncini.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/english-and-italian-finger-sandwiches/17312/" target="_blank"><strong>Valerie Bertinelli's English and Italian Finger Sandwiches</strong></a></p> -
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Jalapeño-Lime Corn on the Cob
<p>Spice up your summertime side with this quick and easy recipe for grilled corn from Rachael Ray. After dinner, try these <a href="https://www.foodnetwork.ca/baking/blog/no-churn-rose-pistachio-ice-cream-sandwiches/" rel="noopener noreferrer" target="_blank">no-churn rose-pistachio ice cream sandwiches</a>.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/jalapeno-lime-corn-on-the-cob/16363/" target="_blank" rel="noopener noreferrer"><strong>Rachael Ray's Jalapeño-Lime Corn on the Cob</strong></a></p> -
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Lemon Bars
<p>These tart yet sweet lemon bars from Ina Garten are the perfect treat for a picnic or outdoor meal.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/ina-gartens-lemon-bars/16052/" target="_blank"><strong>Ina Garten's Lemon Bars</strong></a></p> -
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Summer Picnic Potato Salad
<p>With smoky sausage, Gouda cheese and lots of grilled vegetables, this fully-loaded <a href="https://www.foodnetwork.ca/everyday-cooking/photos/easy-potato-salad-recipes/" rel="noopener" target="_blank">potato salad</a> is ideal for backyard parties and long-weekend dinners.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/summer-picnic-potato-salad/14681/" target="_blank"><strong>Summer Picnic Potato Salad</strong></a></p> -
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Vegan Churro Doughnuts
<p>Coated in cinnamon-sugar and finished with melted dark or white chocolate, these delicious <a href="https://www.foodnetwork.ca/entertaining/photos/party-worthy-doughnut-recipes/" rel="noopener noreferrer" target="_blank">party-worthy doughnuts</a> — hold the deep fryer — can be made in under an hour and are the perfect bite to serve for special occasions. Swap regular chocolate for a dairy-free variety to make this fully vegan.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/vegan-churro-doughnuts/18833/" target="_blank" rel="noopener noreferrer"><strong>Vegan Churro Doughnuts</strong></a></p> -
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BBQ Chicken Pizza with Spicy Slaw
<p>A complete meal, topped with tangy slaw to cool things down. Made-from-scratch dough and barbecue chicken thighs sets this cheesy, flavour-packed pizza apart from the rest. </p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/bbq-chicken-pizza-with-spicy-slaw/19550/" target="_blank"><strong>The Pioneer Woman's BBQ Chicken Pizza with Spicy Slaw</strong></a></p> -
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Banana Cream Pudding
<p>Creamy, delicious and ready in under 30 minutes, Tyler Florence shows you how to make old-fashioned banana cream pudding.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/banana-cream-pudding/16348/" target="_blank"><strong>Tyler Florence's Banana Cream Pudding</strong></a></p> -
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Slow Cooker Chili Baked Beans
<p>These baked beans are much like a hearty chili, so feel free to serve them as a side or main.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/slow-cooker-chili-baked-beans/12816/" target="_blank"><strong>Anna Olson's Slow Cooker Chili Baked Beans</strong></a></p> -
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Tropical Fruit Salad with Ginger Syrup
<p>This juicy medley of strawberries, kiwi, orange, pineapple and papaya is taken to new heights with Bobby's zesty ginger-infused syrup.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/tropical-fruit-salad-with-ginger-syrup/16261/" target="_blank"><strong>Bobby Flay's Tropical Fruit Salad with Ginger Syrup</strong></a></p> -
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Three Bean Salad with Sesame, Garlic and Lemon
<p>Shake up your typical three-bean salad with this flavour-packed recipe from Anna Olson. Crisp, bright edamame, fresh green beans and black beans pair perfectly with a creamy, garlic-y tahini dressing.</p> <p>Get the recipe for <a href="http://www.foodnetwork.ca/recipe/three-bean-salad-with-sesame-garlic-and-lemon/13671//" target="_blank"><strong>Anna Olson’s Three Bean Salad with Sesame Garlic and Lemon</strong></a></p> -
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Beer-Bourbon Splash
<p>This refreshing backyard bevvy combines light wheat beer, a bit of bourbon and lemon seltzer.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/beer-bourbon-splash/19894/" target="_blank">Ayesha Curry's Beer-Bourbon Splash</a></strong></p> -
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Lobster Roll Bites
<p>Creamy lobster salad is added to mini toast cups for a tasty, bite-sized take on the classic Maritime lobster roll.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/lobster-roll-bites/18596/" target="_blank">Lobster Roll Bites</a></strong></p> -
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Slow Cooker Asian-Style Drumsticks
<p>Slow cookers and potlucks go hand-in-hand. These deliciously sweet and sticky drumsticks are a great addition to any potluck. Find more seasonal options with these <a href="https://www.foodnetwork.ca/everyday-cooking/photos/pumpkin-squash-slow-cooker-recipes/" rel="noopener noreferrer" target="_blank">pumpkin and squash slow cooker recipes</a>. </p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/slow-cooker-asian-style-drumsticks/20224/" target="_blank" rel="noopener noreferrer">Slow Cooker Asian-Style Drumsticks</a></strong></p> -
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Hibiscus Fizz Cocktail
<p>Iced hibiscus tea, grapefruit juice and tequila form the base of this invigorating, citrusy cocktail.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/hibiscus-fizz-cocktail/16179/" target="_blank">Bobby Flay's Hibiscus Fizz Cocktail</a></strong></p> -
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Date and Orange Squares
<p>A classic potluck dessert, sunny orange flavours make these sweet date squares a satisfying summer treat.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/date-and-orange-squares/16514/" target="_blank">Date and Orange Squares</a></strong></p> -
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Moroccan-Spiced Cauliflower Bites
<p>Cauliflower is prepared wing-style with fragrant spices, and served with a creamy turmeric yogurt dip.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/moroccan-spiced-cauliflower-bites/18689/" target="_blank">Moroccan-Spiced Cauliflower Bites</a></strong></p> -
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Rose Sangria
<p>This rose-based sangria from the Barefoot Contessa combines sweet pomegranate juice with Grand Marnier and brandy. Finish with fresh strawberries, raspberries and sliced plums for a heavenly summer sipper.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/rose-sangria/19906/" target="_blank">Ina Garten's Rose Sangria</a></strong></p> -
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Slow Cooker Sloppy Joe Sliders
<p>Mouthwatering, slow-cooked sloppy Joe meat is piled high on slider buns or mini potato rolls for a great addition to any potluck spread.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/slow-cooker-sloppy-joe-sliders/19808/" target="_blank">Valerie Bertinelli's Slow Cooker Sloppy Joe Sliders</a></strong></p> -
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Fresh-From-the-Field Tomato Salad
<p>Field fresh tomatoes, nectarines, and bocconcini come together in a colourful salad bursting with summer flavours.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/fresh-from-the-field-tomato-salad/18601/" target="_blank">Fresh-From-the-Field Tomato Salad</a></strong></p> -
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Classic Canadian Caesar
<p>Celebrate Canada's birthday with the country's most famous cocktail. A Caesar bar with an assortment of garnishes and Mason jars for serving is potluck perfection.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/classic-canadian-caesar/17244/" target="_blank">Classic Canadian Caesar</a></strong></p> -
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Ketchup Chip Mac n' Cheese Balls
<p>Ketchup chips are a Canadian treasure, and these savoury nuggets capture that tangy goodness. Mac and cheese bites are finished with a ketchup-filled coating and fried until golden.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/ketchup-chip-mac-n-cheese-balls/19791/" target="_blank">Ketchup Chip Mac n' Cheese Balls</a></strong></p> -
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Spiked Arnold Palmer
<p>This combination of lemonade and iced tea was made for warm weather entertaining. Giada takes the Arnold Palmer to the next level with sparkling lemonade and Limoncello liqueur.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/spiked-arnold-palmer/19782/" target="_blank">Giada's Spiked Arnold Palmer</a></strong></p> -
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Garlic Fingers with Donair Sauce
<p>An East coast favourite, these cheesy garlic fingers with sweet donair sauce for dipping are a welcome addition to any potluck spread.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/garlic-fingers-with-donair-sauce/18597/" target="_blank">Garlic Fingers with Donair Sauce</a></strong></p> -
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Italian Greyhound
<p>While everyone else is serving up Aperol spritzes at their Canada Day shindig, why not whip up this refreshing cocktail filled with juicy, sweet grapefruit flavour.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/italian-greyhound/19948/" target="_blank">Ayesha Curry's Italian Greyhound</a></strong></p> -
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Mini Acadian Meat Pies
<p>While an Acadian meat pie may be a bit too heavy for summer snacking, these bite-sized morsels of deliciousness satisfy the palate while leaving room to sample all of the potluck offerings.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/shows/great-canadian-cookbook/recipe/mini-acadian-meat-pies/19754/" target="_blank">Mini Acadian Meat Pies</a></strong></p> -
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Tom's Special Negroni
<p>A special recipe from Valerie Bertinelli's husband, this fresh gin-based cocktail is infused with bright orange sweetness.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/toms-special-negroni/17309/" target="_blank">Tom's Special Negroni</a></strong></p> -
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Potluck Meatballs
<p>Potlucks just aren't complete without meatballs. These saucy orbs of deliciousness from Ree Drummond can be made ahead, and then transported to the party in a slow cooker.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/potluck-meatballs/15525/" target="_blank">The Pioneer Woman's Potluck Meatballs</a></strong></p> -
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Rum Punch
<p>This tropical punch with Jamaican white rum is the perfect libation for summer potlucks. Garnish with fresh sliced orange and pineapple before serving.</p> <p>Get the recipe for <strong><a href="http://www.foodnetwork.ca/recipe/rum-punch/17539/" target="_blank">Bobby Flay's Rum Punch</a></strong></p>