41 Perfect Pork Tenderloin Recipes

Updated on November 27, 2018 by Melissa Girimonte

From impressive oven roasted to lazy slow cooker pork tenderloin, these delicious and versatile pork tenderloin recipes are sure to please.

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Pork Tenderloin with Chimichurri

Brighten up your weeknight dinner routine with this juicy pork tenderloin topped with a flavourful chimichurri packed with garlic, jalapeño, parsley, oregano and lime juice. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/pork-tenderloin-with-chimichurri/19662/" target="_blank">Tyler Florence's Pork Tenderloin with Chimichurri</a>
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Slow Cooker Pork Tenderloin with Seasonal Veggies

Balsamic vinegar and grainy mustard infuse this slow cooked pork recipe with mouthwatering flavour, while maple syrup brings just the right amount of sweetness. Get the recipe for <a href="http://www.foodnetwork.ca/everyday-cooking/blog/impressive-easy-slow-cooker-pork-tenderloin-with-seasonal-veggies/" target="_blank">Slow Cooker Pork Tenderloin with Seasonal Veggies</a>
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Cider-Roasted Pork Tenderloin

Marinating this succulent pork overnight makes a luxurious and speedy weeknight dinner the next day. Here, pork tenderloin gets a marinade of cider, maple syrup, freshly ground herbs, ginger and rosemary leaves. Are you drooling yet? Get the recipe for <a href="http://www.foodnetwork.ca/recipe/cider-roasted-pork-tenderloins/20410/" target="_blank">Ina Garten's Cider-Roasted Pork Tenderloin</a>
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Balsamic Roast Pork Tenderloins

This tenderloin is coated with a balsamic glaze and crusted in a herb blend before being roasted in the oven with aromatics like garlic and cloves. The best part? This impressive looking dish serves 10 people and can be ready in just 30 minutes! Get the recipe for <a href="http://www.foodnetwork.ca/recipe/balsamic-roast-pork-tenderloins/15038/" target="_blank">Rachael Ray’s Balsamic Roast Pork Tenderloins</a>
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Grilled Pork Tenderloin with Hazelnut Romesco and Fresh Oregano Vinaigrette

Romesco sauce isn't just for fish. Bobby Flay's fresh hazelnut Romesco pairs well with tender grilled pork. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/grilled-pork-tenderloin-with-hazelnut-romesco-and-fresh-oregano-vinaigrette/20750/" target="_blank">Bobby Flay's Grilled Pork Tenderloin with Hazelnut Romesco and Fresh Oregano Vinaigrette</a>
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Pork Tenderloin Steaks with Wilted Cabbage and Apples

Pork tenderloin "steaks" are served with shredded cabbage and sliced apples that are cooked down in the same pan as the pork to make a delicious sauce. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/pork-tenderloin-steaks-with-wilted-cabbage-and-apples/19661/" target="_blank">Pork Tenderloin Steaks with Wilted Cabbage and Apples</a>
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Grilled Pork Tenderloin with Baby Bok Choy

Made in just 35 minutes, Ree's easy yet impressive recipe for pork tenderloin, served with quick-cooked baby bok choy, is the perfect dish to serve at a small crowd. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/grilled-pork-tenderloin-with-baby-bok-choy/19660/" target="_blank">The Pioneer Woman's Grilled Pork Tenderloin with Baby Bok Choy</a>
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Coconut Marinated Pork Tenderloin

This pork tenderloin embraces the bold flavours of the Caribbean, especially Scotch bonnet peppers. Marinating the pork in coconut milk bath tenderizes the meat before grilling. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/coconut-marinated-pork-tenderloin/20749/" target="_blank">Bobby Flay's Coconut Marinated Pork Tenderloin</a>
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Grilled Pork Tenderloin

Alton's recipe for tender grilled pork tenderloin combines the smokiness of chipotle pepper, the acidity of lime juice, and the sweetness of honey. Reserve some of the marinade to spoon over the meat when serving. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/grilled-pork-tenderloin/20746/" target="_blank">Alton Brown's Grilled Pork Tenderloin</a>
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Pork Tenderloin Pasta with Pancetta, Crème Fraîche and Mushrooms

Shell pasta is mixed with sliced tenderloin and diced pancetta, then tossed in a creamy crème fraîche sauce and finished with a sprinkle of Parmesan and chives. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/pork-tenderloin-pasta-with-pancetta-creme-fraiche-and-mushrooms/13872/" target="_blank">Pork Tenderloin Pasta with Pancetta, Crème Fraîche and Mushrooms </a>.
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Grilled Pork Tenderloin with Wild Berry Port Sauce

Like all port sauces, this one is rich, glossy, very flavourful and a perfect complement to a pork tenderloin. Get the recipe for <a target="_blank" href="http://www.foodnetwork.ca/recipe/grilled-pork-tenderloin-with-wild-berry-port-sauce/9256/">Grilled Pork Tenderloin with Wild Berry Port Sauce</a>
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Herb-Marinated Pork Tenderloins

Simple yet elegant, The Barefoot Contessa's herb-marinated pork tenderloin can be made ahead of time and served for an impromptu dinner party. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/herb-marinated-pork-tenderloins/20747/" target="_blank">Ina Garten's Herb-Marinated Pork Tenderloins</a>
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Grilled Pork Tenderloin with Spicy Chile-Coconut Tomato Salad

Pork tenderloin is grilled to perfection, sliced, and then tossed with a spicy coconut tomato salad. Finish the dish by drizzling it with a zesty coconut curry. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/grilled-pork-tenderloin-with-spicy-chile-coconut-tomato-salad/20751/" target="_blank">Tyler Florence's Grilled Pork Tenderloin with Spicy Chile-Coconut Tomato Salad</a>
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Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo

Amp up your Sunday pork roast with this sweet and spicy recipe featuring tenderloin basted with a sweet guava glaze and finished off with a zesty orange-habanero sauce that’ll give every bite a spicy kick. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/grilled-pork-tenderloin-a-la-rodriguez-with-guava-glaze-and-orange-habanero-mojo/15983/" target="_blank">Bobby Flay’s Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo</a>
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Sweet and Sour Pork Sliders

Fresh citrus, soy sauce, garlic and ginger are used in the mouth-watering sweet and sour marinade for this tender, juicy pork. This delectable tenderloin is sliced thin, topped with crunchy slaw and served on mini Hawaiin-style sweet rolls. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/sweet-and-sour-pork-sliders/19659/" target="_blank">Giada De Laurentiis' Sweet and Sour Pork Sliders</a>
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Grilled Pork Tenderloin with Apricot Glaze

Pork tenderloin can do no wrong — it stays moist and works with an array of different flavours, but the simple apricot glaze really makes this dish sing. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/grilled-pork-tenderloin-with-apricot-glaze/12812/" target="_blank">Anna Olson's Grilled Pork Tenderloin with Apricot Glaze</a>
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Grilled Banana Pepper Compote-Glazed Pork Tenderloin

This succulent main is glazed with a spicy banana pepper and jalapeño mixture that will leave your taste buds in a tizzy. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/grilled-banana-pepper-compote-glazed-pork-tenderloin/16423/" target="_blank">Damaris Phillips' Grilled Banana Pepper Compote-Glazed Pork Tenderloin</a>
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Jerk Pork Tenderloin with Chayote Black Beans

Give your pork tenderloin a boost with sweet and spicy jerk marinade. Sweet fried plantains make a perfect side to this spicy dish. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/jerk-pork-tenderloin-with-chayote-black-beans-pineapple-salsa-and-fried-plantains/9160/" target="_blank">Jerk Pork Tenderloin with Chayote Black Beans, Pineapple Salsa and Fried Plantains</a>
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Mustard Crusted Pork Tenderloin

This flavour-packed dinner is comprised of pork tenderloin coated in grainy mustard, fresh herbs and breadcrumbs, quickly seared to get a crust and then finished in the oven. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/mustard-crusted-pork-tenderloin-/12095/" target="_blank">Mustard Crusted Pork Tenderloin</a>
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Pork Tenderloin with Maple Onion Cream

Juicy slices of pork tenderloin are fanned out on the plate and gently blanketed over a delectable caramelized onion cream sauce. Get the recipe for <a target="_blank" href="http://www.foodnetwork.ca/recipe/pork-tenderloin-with-maple-onion-cream/12815/">Anna Olson's Pork Tenderloin with Maple Onion Cream</a>
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Bacon Roast Pork Tenderloin

This beautiful pork tenderloin is wrapped in bacon and sprinkled with herbs to create an easy and delicious dish. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/bacon-roast-pork-tenderloin/12886/" target="_blank">Michael Smith's Bacon Roast Pork Tenderloin</a>
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Souvlaki-Style Pork Tenderloin

A lean cut of meat that’s versatile and easy to master, this pork souvlaki-style tenderloin is spiked with garlic, lemon and oregano to mimic all the flavours that help make the Greek staple so scrumptious. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/souvlaki-style-pork-tenderloin-with-a-tomato-olive-feta-and-roasted-red-pepper-salad/15234/" target="_blank">Souvlaki-Style Pork Tenderloin with a Tomato, Olive, Feta & Roasted Red Pepper Salad</a>
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Chipotle Pork Tenderloin Skewers

These succulent pork tenderloin skewers pack a kick of spicy chipotle flavour. Serve them in a wrap with a generous handful of fresh cilantro and some cooling sour cream or dip in garlicky tzatziki sauce for a snack on the go. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/chipotle-pork-tenderloin-wraps/14126/" target="_blank">Chipotle Pork Tenderloin Skewer</a>
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Pork Tenderloin with Caramelized Vidalia Mashed Potatoes and Sweet Corn

Juicy pork tenderloin is served with caramelized onions and sweet corn, buttermilk mashed potatoes and balsamic braised Vidalia onions. Get the recipe for <a target="_blank" href="http://www.foodnetwork.ca/recipe/pork-tenderloin-with-caramelized-vidalia-mashed-potatoes-and-sweet-corn/13313/">Lynn Crawford's Pork Tenderloin with Caramelized Vidalia Mashed Potatoes and Sweet Corn</a>
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Allspice Rubbed Pork Tenderloin with Rum Raisin Sauce

A surprisingly tasty accompaniment to pork tenderloin, this rum and raisin sauce is one that you'll want to use again and again. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/allspice-rubbed-pork-tenderloin-with-rum-raisin-sauce/8010/" target="_blank">Michael Smith's Allspice Rubbed Pork Tenderloin with Rum Raisin Sauce</a>
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Dry Glazed Pork Tenderloin

This citrus pork tenderloin is rubbed in a delectable dry glaze and roasted to a tender, juicy perfection. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/dry-glazed-pork-tenderloin/9949/" target="_blank">Anna Olson's Dry Glazed Pork Tenderloin </a>
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Molasses and Mustard-Glazed Pork Tenderloin with Corn and Asparagus Ragout

Sweet molasses and tangy whole-grain mustard create the perfect coating for this roasted pork dish. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/molasses-and-mustard-glazed-pork-tenderloin-with-corn-and-asparagus-ragout/10222/" target="_blank">Ricardo's Molasses and Mustard-Glazed Pork Tenderloin with Corn and Asparagus Ragout</a>
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Sesame, Basil and Orange Juice Marinated Pork Tenderloin

Orange juice, honey, fresh basil, garlic and sesame seeds create the base for this fruity pork tenderloin marinade. Just the right amount of summer in this dish that can be enjoyed year-round. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/sesame-basil-and-florida-orange-juice-marinated-pork-tenderloin-with-mixed-greens-and-orange-glazed-carrots/15856/" target="_blank">Corbin Tomaszeski's Sesame, Basil and Orange Juice Marinated Pork Tenderloin</a>
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Pork Tenderloin with Pomegranate Molasses

In Christine Cushing’s recipe for this delectable pork tenderloin, pomegranate juice is slowly reduced over a low heat until it becomes a thick, syrupy and oh-so-flavourful molasses that is an ideal alongside pork. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/pork-tenderloin-with-pomegranate-molasses/3080/">Christine Cushing’s Pork Tenderloin with Pomegranate Molasses</a>
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Zucchini Noodles with Pistachio Pesto and Roasted Pork Tenderloin

This spiralizer supper is quick and easy, but looks and tastes fancy enough for a weekend dinner party. Everyday pesto is switched up for an elegant pistachio variation, rich in monounsaturated fats and fibre. A lean (and economical) cut of pork tenderloin is the final flourish. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/zucchini-noodles-with-pistachio-pesto-and-roasted-pork-tenderloin/18126/" target="_blank">Zucchini Noodles with Pistachio Pesto and Roasted Pork Tenderloin</a>
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Miso and Citrus Glazed Pork Tenderloin

Salty red miso paste, Japan’s most popular kind, is combined with sweet honey, hot mustard, orange and lemon juice to create a pork glaze that is the perfect balance of spicy, salty, sour and sweet. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/miso-and-citrus-glazed-pork-tenderloin-with-roasted-brussels-sprouts-and-apples/14366/" target="_blank">Miso and Citrus Glazed Pork Tenderloin</a>
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Pretzel-Mustard-Crusted Pork Tenderloin Sliders

Salty crushed pretzels and Dijon mustard make up the flavour base of these crispy, tender pork tenderloin sliders. Serve with a pork cutlet on each roll topped with a spoonful of special sauce, pickle slices and lettuce. Get the recipe for <a href="http://www.foodnetwork.ca/recipe/pretzel-mustard-crusted-pork-tenderloin-sliders/20128/" target="_blank">Pretzel-Mustard-Crusted Pork Tenderloin Sliders</a>
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Pork Tenderloin Posole with Bottom of the Bowl Nacho Surprise

Rachael uses pork tenderloin, chopped tomatillos and chile peppers in this robust Mexican hominy soup. The posole is served on a bed of tortilla chips, cheese and avocado for a tasty surprise. Get the recipe for <a href="https://www.foodnetwork.ca/recipe/pork-tenderloin-posole-with-bottom-of-the-bowl-nacho-surprise/21251/" target="_blank">Rachael Ray's Pork Tenderloin Posole with Bottom of the Bowl Nacho Surprise</a>
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Spice Rubbed Pork Tenderloin with Bourbon-Chipotle Sauce

In a dish that can be served any time of year, Bobby prepares pork tenderloin with a homemade dry rub and then cooks it up in a cast-iron pan. The finishing touch is a sauce made with bourbon and chipotle pepper in adobo. Get the recipe for <a href="https://www.foodnetwork.ca/recipe/spice-rubbed-pork-tenderloin-with-bourbon-chipotle-sauce/21820/" target="_blank">Bobby Flays's Spice Rubbed Pork Tenderloin with Bourbon-Chipotle Sauce</a>
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Pork Tenderloin with Chipotle-Maple Mop

Craving the flavour of barbecued meat but don't have a grill? Oven-broiled pork tenderloin with a maple-chipotle sauce will satisfy any time of year. Get the recipe for <a href="https://www.foodnetwork.ca/recipe/pork-tenderloin-with-chipotle-maple-mop/21823/" target="_blank">Pork Tenderloin with Chipotle-Maple Mop</a>
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Bacon-Wrapped Pork Tenderloin with Sour Cherry Sauce

Bacon adds a smoky element to this oven-roasted pork tenderloin, and the sour cherries create a sauce that evokes the taste of Merlot grapes. It's a simple yet elegant dish for weeknight dinners or last-minute guests. Get the recipe for <a href="https://www.foodnetwork.ca/recipe/bacon-wrapped-pork-tenderloin-with-sour-cherry-sauce/21825/" target="_blank">Bacon-Wrapped Pork Tenderloin with Sour Cherry Sauce</a>
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Bacon-Wrapped Pork Tenderloin

Wrapping pork tenderloin in bacon adds smokiness while keeping the meat tender and juicy when roasted. It also holds in all of the flavour from the homemade rub made with Dijon, brown sugar, garlic and cayenne. Get the recipe for <a href="https://www.foodnetwork.ca/recipe/bacon-wrapped-pork-tenderloin-/21903/" target="_blank">Valerie Bertinelli's Bacon-Wrapped Pork Tenderloin</a>
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Cocoa-Rubbed Pork Tenderloin with Chocolate Tomato Sauce

A spiced cocoa rub transforms pork tenderloin into a decadent delight. Giada doubles down on the richness by serving it with a chocolate-tomato sauce that will please the chocoholic in your life. Get the recipe for <a href="https://www.foodnetwork.ca/recipe/cocoa-rubbed-pork-tenderloin-with-chocolate-tomato-sauce/21871/" target="_blank">Giada De Laurentiis' Cocoa-Rubbed Pork Tenderloin with Chocolate Tomato Sauce</a>
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Pork Tenderloin with Rosemary Biscuit Puffs

While you're roasting your pork tenderloin in the oven, grab a skillet and some refrigerated dough to whip up some buttery biscuit puffs. The dough absorbs the flavours of rosemary and garlic as it cooks. Slice the pork into medallions, serve with a generous helping of the biscuit puffs, and top it with some cherry preserves. Get the recipe for <a href="https://www.foodnetwork.ca/recipe/pork-tenderloin-with-rosemary-biscuit-puffs/21908/" target="_blank">Pork Tenderloin with Rosemary Biscuit Puffs</a>
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Pork Tenderloins Glazed with Maple-Beet Sauce

Sweet maple syrup and beets combine to make a sauce that is perfect with pork tenderloin. For even more of the saucy goodness, take the roasted pork tenderloins and turn them in the saucepan until completely coated, then drizzle with more of the sauce when serving. Get the recipe for <a href="https://www.foodnetwork.ca/recipe/pork-tenderloins-glazed-with-maple-beet-sauce/8404/" target="_blank">Ricardo Larrivée's Pork Tenderloins Glazed with Maple-Beet Sauce</a>
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Pork Wellington with Cherry Port Sauce

For a different take on pork tenderloin, wrap it in thinly sliced ham, a layer of seasoned cornbread, and delicate puff pastry. Serve it with a sweet and tangy cherry port sauce. Get the recipe for <a href="https://www.foodnetwork.ca/recipe/pork-wellington-with-cherry-port-sauce/21952/" target="_blank">Pork Wellington with Cherry Port Sauce</a>
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